Golden
Warm golden-tan chips. The classic Madrasi dana look for house fronts and gate pillars.
Price on request
Black chips with white and grey flecks, like granite. Good for boundary walls, pillars and plinths.
Salt & Pepper is mostly black and charcoal chips with small flecks of white and grey, so the wall reads like granite from a distance.
Popular for boundary walls, gate pillars and plinth bands, and as a dark base under a lighter shade.
Apply on cured, dry plaster. Clean off dust and loose material first.
Seal the wall with one coat of primer and let it dry.
Mix the material well, then lay it on with a steel trowel in an even coat. Work one whole wall at a time so the joins don't show.
Let it dry fully before touching or washing it. A clear top coat can be added for extra sheen. Ask us which suits your wall.
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